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Monday, 16 February 2015 14:21

Sea Kayaking In Spinalonga Bay

Standing on the seashore of Plaka, a hamlet 16 kilometers north of Agio Nikolaos in eastern Crete, the island of Spinalonga looks invitingly close.  Just a hop, skip and a jump away by sea kayak—or so it seemed. Spinalonga is a spit of land situated at the mouth of Spinalonga Bay.

Strategic since antiquity, in 1579 the Venetians erected a gargantuan fortress befitting of their superpower status, and indeed, its protectors defied Turkish conquest for several decades longer than any other Cretan garrison.  The fort finally fell to Ottoman rule in 1715. 

On a warm October day our cozy group of four Americans and four Greeks planned to kayak over to Spinalonga Island.  From there, we would head down its bay, a short portage, then down Poros Bay to Agio Nikolaos.  At most, the trip was fifteen kilometers.

From Plaka, a local fisherman can probably make the voyage to Spinalonga Island in about twenty minutes.  It took my best friend Pia and me about two hours.

Pia and I had never kayaked.  Our initial hour was spent on land just trying to get a grasp of this sport and its paraphernalia.  We donned life jackets, colorful wetsuits and learned how to put on a “kayak skirt.”  This is a sturdy cloth worn around your waist: when seated in your kayak, you attach the skirt’s hem to the open perimeter of your seat so that water doesn’t enter the boat.  Next were some rudimentary rowing lessons.  We sat on the beach, pretending we were at sea, and went through the motions of manipulating the paddles. 

Pia and I reasoned that, being first-time kayakers, we should operate the two-seater.  Wrong. We didn’t know when to paddle, how to coordinate our rowing or even which direction to face when a strong wind blew.  Not but fifteen minutes after setting out to sea, one moment we were dry, the next moment we were wet.   The boat capsized so suddenly we didn’t even have a chance to shout the proverbial “Man Overboard!”   Sobered by the incident, we took our friends’ advice and got our own kayaks, and discovered that individual navigation was superior to teamwork, at least when the team was clueless in the art of kayaking. 

When we arrived to Spinalonga Island some of us were quite wet and all of us looked a little goofy in our loudly colored kayak mini-skirts. The tourists stared, mostly at Miltos.  While our skirts laid flat, his undulated with a flamboyant pink hem akin to an Argentine tango costume that got shrunk at the cleaners.  For some reason, he kept it on during our entire visit to Spinalonga which prompted endless guffawing. 

After Crete formally united with Greece in 1913, Spinalonga became a leper colony and remained so until 1957.  The island is larger than expected when you peer at it from the Crete mainland. One can easily spend several hours strolling its pathways and perimeters. The elegant Venetian architecture—curved arched portals, for example—contributes to Spinalonga’s beauty, yet a haunting feeling pervades,perhaps attributable to the cemetery whose open graves bear the assumingly impaired bones of the prior inhabitants. 

My afternoon kayaking was far more successful once I got the hang of it. And the disappearance of the winds helped appreciably.  Our group soared along pretty much all together instead of scattered leagues apart as we had been during the morning. The scenery in Spinalonga Bay is breathtakingly spectacular -- mountains in the distance on a blinding shiny blue sea devoid of any other seafarers except the eight of us.  The rock cliffs on the coast mesmerized me: they were wavy, in layers, like slabs of thick uncooked bacon stacked on top of one another, truly of postcard caliber.  One area we paddled to was peculiar as it felt sheltered like inside a cave but actually we were in an open area on the sea. 

If you are inclined towards a little physical activity while vacationing, I heartily recommend sea kayaking in Spinalonga Bay.  Beginners can complete the journey from Plaka to Agio Nikalao, with a pit stop on the island, easily in one day.  By the end of your adventure, you will feel exhilarated by the aquatic workout and gain yet another reason to place Crete high on your list of magnificent Mediterranean islands. 

By Colleen McGuire

Managing Director of cyclegreece.gr

 

 

Libra Group CEO and Chairman George Logothetis is a firm believer that Greece is on the right track to gain back its lost reputation and start attracting investments. Logothetis has shown his confidence in the country not only in his speeches, but also by buying assets and investing in Greece for the past three years.

Speaking to Fox business from the World Economic Forum in Davos, Logothetis appeared more optimistic than ever before as he called 2014 the year of Greek growth.

He stressed that in Greece there is not just a crisis, but also opportunities, and “from now on we should talk more about the Greek opportunities and less about the Greek crisis.”

“As a Greek, I have a duty to help Greece, and the marriage of that duty and opportunity is a powerful force,” said Logothetis.

Libra, which includes 30 subsidiaries, spans 26 locations across four continents. The Group predominantly focuses on shipping, aviation, real estate, hospitality and renewable energy. George Logothetis first joined his family’s shipping company in 1993, becoming CEO a year later at the age of 19. In the ensuing years he presided over the company’s transformation from three vessels into a fleet of 55. He created the Libra Group as a means of diversifying the family’s business which was facilitated by the sale of 67 vessels between 2004 and 2007.

Libra Group has purchased around $5 billion of assets globally since a worldwide recession in 2008, and is stepping up investments in Greece, especially in the hotel and renewable energy sectors, Logothetis has previously stated.

Libra recently launched the Hellenic Entrepreneurship Award, which offers entrepreneurs in Greece the chance to receive funding of up to €500,000 plus comprehensive mentoring and consultancy for a new business venture.


By Anastasios Papapostolou
 

Greek Reporter

Friday, 27 February 2015 15:25

The New Romantic Comedy Chasing Athens

Greece’s economic crisis, culture and landscape inspired award-winning journalist Marissa Tejada to set her first novel, Chasing Athens, in the Mediterranean country where she moved to several years ago. E-book romance publisher Musa Publishing released the romantic comedy as part of its Terpsichore contemporary romance imprint on April 25, 2014.

Set in Athens, Greece, the Greek Islands and Ithaca, New York, Chasing Athens follows Ava Martin, a heartbroken American expat, whose new husband unexpectedly ditches her after their move abroad. Instead of returning to the States, she makes an abrupt decision to stay. Despite pressure from her mother, uncertainty over her divorce, and issues with her long-estranged father, she’s determined to make it on her own. With her Greek friends, she laughs and learns while facing culture shock, language barriers and the charm of Mediterranean men, until a life-threatening emergency back home in sleepy Ithaca, N.Y., forces her to confront her disappointing past, and forces her to redefine the meaning of home.

“The heroine, Ava, gets thrown into Athenian reality including protests and violent riots. She also gets a taste of the alluring islands and vibrant nightlife.  I want readers to feel what it’s like to live in a tumultuous, culture-rich, ancient yet modern city like Athens,” said Tejada.  “Like many stories about women’s experiences abroad, place takes on a major role. Greece is a strong character in itself. Expat life inspired me and changed my life.”

Chasing Athens sells for $4.99 on the Musa Publishing Web site. It can also be purchased and downloaded from Amazon, Barnes and Noble, Smashwords, all Apple devices and from any vendor that sells e-books. 

About Marissa Tejada

Tejada is also an award-winning journalist who has worked across the United States as a television reporter and anchor in Florida, Washington State and Upstate New York. She has also worked in newsrooms in Los Angeles and London and managed high tech PR in San Francisco. Tejada graduated cum laude from the Roy H. Park School of Communications at Ithaca College.

Currently, Tejada is a full-time freelance writer specializing in food and wine, technology and travel writing.  She enjoys blogging for her travel photography blog, my Greece, my travels (www.mygreecetravels.wordpress.com).  She currently lives in Athens, Greece.

You can join her on Facebook, follow her on Twitter, Google +, Pinterest, or visit her website at  www.chasingathens.com.

CHASING ATHENS
Musa Publishing  

Release date: April, 25, 2014
E-book ISBN: 978-1-61937-768-4

Price E-Book: $4.99

Thursday, 02 April 2015 10:09

Breakfast In Athens

Spring is here – dare we say it? Warmer weather, longer days, sunny skies – and brunch. Yes, don’t ask me why, but for some reason I’ve already had 3 suggestions of ‘let’s go for brunch’ in the past week.  Maybe brunch and spring are really connected, or maybe people are just really hungry after a long winter….

I’ve said it before – Athens has never been a huge brunch city. It’s a fairly recent phenomenon, but one that has grown fast. You can actually get some pretty good brunch fare at a growing number of cool spots around town.

I came across a list of Athens brunch places, which I will share here. This is surely not the ‘whole’ list – but it does have a few interesting suggestions.

·      The Handlebar – originally a stop-in for cyclists to refuel while getting their bikes fixed, this is now a super-popular Psirri hangout, perfect for a cool, no-nonsense breakfast.

·      To Tsai – bistro-style tea house in Kolonaki also serving breakfast, with interesting tea tastings, Chinese tea rituals, etc.

·      Mama Roux – great food, good selection, lots of vegetarian options in Monastiraki.

·      Hip Café – my personal favourite, healthy and easy, indoor/outdoor seating, very central.

·      Prytaneion – well-known spot in Kolonaki – for brunching with businessmen, journalist and politicians.

·      Jimmys Coffee Shop – a classic, around for more than 30yrs, and opens from very early.

·      Acropolis Museum Restaurant – traditional Greek treats with an incomparable backdrop.

·      New Taste – inside the New Hotel, this is becoming the ‘must try’ breakfast spot.

·      St. George Lycabettus Hotel – Greek and American style selections – nice view!

·      Hilton Athens – this one also has some Chinese selections on the list.

And I know there are plenty more options around! So, I think I will take my friends up on the brunch invites – especially this Sunday with the shops remaining open. Maybe this means I should also dust off my bike…

Until next week,

Jack

Girl Gone Greek is Rebecca Hall's debut novel. A semi-fictional account of life in Greece, here's what you can expect:

Ever wondered what awaits those real-life Shirley Valentines who leave a life of expected conventionality and comfort for the unknown of a foreign land with a different language, very different habits and a squiggly alphabet?

Rebecca A. Hall’s debut novel “Girl Gone Greek” will give you some of the answers – from the point of view of Rachel, a young English woman who escapes familial judgement and the accepted mores of her homeland to become the newest English teacher in a Greek village. Without nothing more than a sprinkling of Greek words to get her by. And in the midst of the worst economic crisis the country has seen for decades.

What Rachel discovers after arriving in the grimy capital and taking the bus out to the Peloponnesian village confirms some of her expectations, but defies most. Peopled with colourful characters, almost incredible but somehow entirely believable for anyone who’s ever had any contact with ‘real’ Greek society, Rachel’s tale is one of love for the country she discovers tinged with frustrations and confusions of the culture clash that awaits her.

The story is written in an easy, familiar style that had me nodding in recognition and chuckling in sympathy throughout. It’s like being told the tale by a good friend over a week of afternoons featuring delicious, sweet baklava and strong treacly cups of Greek coffee.

To read more, please visit: She Means Well But...

Girl Gone Greek
is available in paperback and Kindle format from Amazon.co.uk and Amazon.com.

Read more about Rebecca on Life Beyond Borders.

The official launch of Girl Gone Greek was held at The Athens Centre on September 30th 2015. To see a photo album of the evening please click HERE. To see a video of the presentation, please click HERE.
Thursday, 30 July 2020 07:00

The 10 Oldest Houses In Athens

The oldest houses in the city of Athens date back to the 17th century and tell us wonderful stories with great protagonists.

Do you know when the oldest house of modern Athens was built and who lived there? Have you heard about the person who designed half of Athens' neoclassical buildings? Do you know where he lived? The answers that follow may surprise you!   

 
 1. The Benizelos Mansion
 
The oldest surviving house of Athens is located in Plaka, 96 Adrianou Street, and belonged to the aristocratic family of the Athenian archon Angelos Benizelos - whose daughter would later become known as St. Filothei. The house dates back to the 16th century, but most of what we see today is from the late 17th and early 18th century. A characteristic example of it’s Ottoman architecture, with loggia, patio and well, the house has been restored in recent years and has become a museum.

benizelou

2. The  Logothetis Mansion
 
Located in Plaka at 14B Areos Street and built in the 17th century, the Logothetis mansion only has the gate, the fountain and a small section of the yard in tact. It was the villa of the British consul Logothetis and his family that hosted Thomas Elgin when he visited Athens. Before the Parthenon Sculptures where sent to Britain, they spent their last nights in this mansion.

Logothetis mansion in Plaka

3. The George Church Tower
 
On the corner of School Street and Epicharmou, this three-storey tower with fortification that distinguishes it from all the buildings of Plaka is one of the few Ottoman buildings that survived to this day. Built in the 18th century, it was used as a post by the Ottomans before being sold to a Scottish historian and philhellene George Finley in 1835. Here stayed Finley’s comrade, Richard Church, Irish General, which gave the building the name "Tower of Church". With another name, 'House Dialisma,' the historic house became famous again in 1928, as a matter of the famous Tsarouchis painting.

Tower of Church

4. The Residence of Ernst Ziller
 
You have probably walked passed it countless times without giving it a second look. The impressive neoclassical located at 22 Mavromichali street was designed for himself in 1882-85. It stands out for both it’s two clay Herms, which Ziller designed, and the decorated openings of the upper floor. The building was partially destroyed by a fire in 1977 (when it belonged to the National Opera and was used as a dressing room) and later plundered by burglars, who were arrested. It is currently being renovated slowly but steadily, to become an annex to the Byzantine and Christian Museum.

Ernst Ziller

5. Kleanthis-Schaubert Residence
 
Also known as the Old University, the amazing building that now houses the Museum of History of the University of Athens on Tholos Street in Plaka was once the home of the architects Stamatis Kleanthis and Edward Schaubert. The two architects who built the first city plan of the newly formed capital of the Greek state restored the home "from the Ottoman ruins" in 1831 and stayed there until 1837. The previous history of the house is not known -the only thing we know is that the two bought the dilapidated building from the Turkish Sante Khanum, while the prevailing view regarding it’s date is the 17th century, perhaps even earlier. Kleanthis and Schaubert rented the house to the Greek government in 1837 to house the first Greek university, who worked there until 1842.

Kleanthis

6. Kyriakoulis Mavromichalis Mansion

The beautiful three-storey neoclassical house on the corner of Amalia and Xenofontos now houses the offices of the European Parliament in Greece. It was built in 1870 with plans by Theofilos Hansen, architect of the Academy and the Library. It originally belonged to Kyriakoulis Mavromichalis,  grandson of the eponymous hero of the Revolution and Prime Minister of Greece in 1909-1910. It housed the Russian Embassy in 1876-79 and it was here that the ambassador Savourof organized legendary balls, which exceeded luxury like no other in the city. The gossip of the time was that Savourof cost as much as all the Ambassadors together. The Russian Ambassador had four carriages and many horses and dogs in the garden of the Palace, which he donated to the Athenians when he left to take up his new duties in Berlin.

Mavromichali

7. Anton Prokesch Von Osten Mansion
 
Located on Feidiou Street is the residence of the Austrian ambassador, which Hans Christian Andersen in 1841 describes as isolated at the edge of town overlooking the wide desert and high mountains. It was one of the first mansions that was built in Athens in the period 1836-1837. Later he housed the Greek Conservatory of Manolis Kalomiri. Today it belongs to the Ministry of Culture, abandoned and collapsing day by day.

Anton Prokesch

8. Ilision Mansion
 
The complex currently houses the Byzantine and Christian Museum (Sofias 22) and was designed by Stamatis Kleanthis. It was  constructed in the period 1840-1848 out of the city near the banks of the river Ilissos. It was the residence of the aristocrat Sophia de Barmoua Lempren, also known as Duchess of Plakentias.

9. Stathatos Mansion
 
On the corner of Vasilissis Sofias and Herodotus, the current Museum of Cycladic Art is one of the finest buildings in the city. It was designed by Ernst Ziller and built in 1895 as a residence and headquarters of Ithaca’s shipowner and merchant carbon Otto Stathatos. It was donated by the descendants of the Greek government and subsequently housed the Bulgarian embassy, officers club of Britain (which they dictated in 1945), the Canadian embassy in 1970, and the embassy of Libya. In 1982 it was bought by the Public Real Estate Corporation and in 1991, it was donated to the Goulandris Foundation to house the new wing of the Museum of Cycladic Art.

Stathatou Mansion

10. Dekozis-Vouros Residence
 
The beautiful building on Paparrigopoulou street now houses the Museum of the City of Athens and the café of the Black Duck. It was one of the first houses which was built in liberated Athens in 1833. It was designed by German architects G. Luders and J. Hoffer and it’s one of the first examples of austere classicism in Greece. The house belonged to Chian banker Stamatis Dekozis Vouros (1792-1881) and hosted Otto and Amalia from 1837 until 1843, expecting to complete their palaces -the current parliament.

Dekozis Vouros House

Originally posted in Greek on In2Life
Translated by Codico Lab
If summer had a flavor, it would certainly be that of ice cream! With so many ice cream shops and different flavors out there, it's hard to choose where to find the best! Whether you prefer classic chocolate or a more experimental flavor like handmade mustard, here's a list of where you can find the top ice cream spots in Athens to suit everyone's flavor of choice!

 

Le Greche

le greche
@le_greche
 
Located 2 minutes away from Syntagma Square, Le Greche serves delicious gelato and a variety of ice cream sandwiches. Owned by a Greek trained in Bologna, this gelato shop emphasizes quality raw ingredients and is the perfect place to enjoy a delicious ice cream along with a cup of authentic Italian coffee. 

Where:
16 Mitropoleos, Syntagma
Must-Try: Ricotta-bergamot or the sensational chocolate with plums and rum

Gellissimo Biscoto

gellissimo biscoto
@gellissimobiscoto

Once a sensation in Thessaloniki, Gellissimo Biscoto has quickly become a staple in Athens since arriving less than a year ago. Famous for their iconic pistachio lava and melt-in-your-mouth pralines, they offer an array of handmade treats including ice cream, waffles, crepes, and pancakes, all crafted from pure ingredients with exceptional care.
 
Where: Astiggos 11, Athens
Must-Try: The famous Pistacchio Lava


Chara

chara
@calli.nicol
 
Open since 1969, this retro patisserie and ice cream parlor on Patission Street is one of Athens' most historic pastry shops. Find a table on the pavement, order a voluptuous ice cream sundae and get ready for some serious nostalgic vibes. 
Where: 339 Patission, Athens
Must-Try: The delicious ekmek, an Athenian legend, or the excellent 'Chicago.'

Mucca 

mucca
@mucca_gelateria

If you're looking for a genuine gelateria offering ice creams in all kinds of flavors, from all-time classic chocolate to playful bubble gum, this is your go-to shop! The ice cream is served in a handmade cone, cup, or biscuit and you will also enjoy original Italian espresso or cappuccino, a choice in brioche and crepes and waffles.

Where:
 146 Charilaou Trikoupi, Nea Erythraia
Must-Try: The Kinder Bueno

Zuccherino 

zuccherino
@zuccherino.gr
 
This dessert heaven in Monastiraki offers a wide range of unique ice cream flavors, from watermelon and Ferrero to banoffee and cookies, even profiterole!  With its generous portion sizes, it’s one of the best ice cream spots in Athens for a reason and will surely not disappoint you!

Where:
80 Mitropoleos, Monastiraki
Must-Try: 
Death by Chocolate

Bufala Gelato 

bufala gelato
@bufalagelato

When you hear premium ice cream, Bufala Gelato immediately springs to mind, and justifiably so! The flavors are endless from choco caramel crunch to limoncello and cheesecake, including vegan and high-protein options. Not to mention you can enjoy your scoop in a freshly baked fluffy waffle sprinkled with Belgian chocolate drops. Such a guilty pleasure! 

Where: Artemidos 1, Glifada
Must-Try:
Black coconut ice cream
 
 
Thursday, 20 October 2016 07:00

Lesvos - The Aegean Symphony

The island of Lesvos has showed the world the meaning of compassion and selflessness.
 
Watch and share the new video which captures the true values of its people and the characteristics of an island that has become an international symbol of humanity. Lesvos, the “Aegean symphony”, as the video portrays, a musical masterpiece of nature’s elements that invites you to a unique holiday experience. #DiscoverGreece

Have you ever known a place that speaks to you?
Well, surrender to the feeling. And a melody rises up around you.
The elements begin to stir, to fall into place, to find their voice,
The land. The wind. Nature. The water.
All share a single tempo; a reason to be heard.
Even the stones command a presence.
Enchanting you,
A noble and sacred serenade that inspires you to greater heights,
Almost without knowing, you’re captivated by the rhythm;
A dance shared with others, yet somehow still your very own,
And just when you think silence has descended…
Don’t be misled. Open up to the secret whispers of a music,
The notes of an ancient harmony,
A perfect blend,
That brings all the senses together as one.
This is Lesvos. The Aegean Symphony.

For more information on Lesvos, please visit: Discover Greece



 
Friday, 15 November 2019 11:16

Boutari Winery S.A.

Boutari Winery is one of the greatest and most historical companies of quality wine making. Since its establishment in 1879, the company has set the foundations for the production of quality bottled wine, it has contributed to the revival and development of indigenous grape varieties and it continuously invests in innovative products and services. Its presence in 35 countries, as well as the numerous distinctions it has received until today, render the company a worthy ambassador of quality bottled winemaking in Greece and abroad.

The company has been honored with the award Winery of the Year for the 18th time by one of the most important publications in the wine sector worldwide, the American magazine Wine & Spirits. This distinction ranks Boutari Winery in the Hall of Fame’s top six wineries in the world.

The company has been active in the regions: Naoussa, Goumenissa, Mantinia, Santorini, Crete while in Attica collaborates with Roxane Matsa Estate since 1980 in the region of Kantza.

CLICK HERE to learn more about wine tastings
and experiences hosted by Boutari Winery.


SANTORINI WINERY
Megalochori, A.C. 84700 Santorini
Tel: +3022860 81011, 81607
Email: santorini.winery@boutari.gr


Opening Hours
:
Monday-Friday 10:00-15:00 (Winter Season)
Monday-Saturday 10:00-19:00 (Summer Season) 

CRETE WINERY
Skalani, A.C 70100 
Tel: +30 2810 731617
Email: crete.winery@boutari.gr 

Opening Hours:
Tuesday-Sunday 10:00-18:00 (From April to October)
By appointment at crete.winery@boutari.gr (From November to March)

 

NAOUSSA WINERY
Boutari Winery, Stenimachos, Naoussa
Tel: +30 23320 41666

Opening Hours:
Monday - Friday 09:00 – 15:00 by appointment
Weekends by appointment 

Monday, 28 September 2020 07:00

How To Overcome Your Fear During The Pandemic

I meet a lot of people around me whose only topic of discussion is COVID-19. There are so many "what ifs," and the scenarios are not just dark; they are entirely black. It's not that we should not talk about the pandemic that is affecting the whole world. It concerns all of us, and yes, unfortunately, it still holds a prominent place in our daily lives. But there is a big difference between "I take precautions for myself and others" and "the end of the world has come."

Do not allow natural fear to transform into a phobia; while fear can shake you and get you into action, phobia paralyzes you and leads you to inactivity.
 
What we are going through is difficult and unknown. It's not in our nature to abstain from hugging our family and friends; however, this is the reality humanity faces today; tomorrow, things will be different. There is a light at the end of the tunnel. We know that this, too, shall pass, but we also know that our lives after COVID-19 will not be the same as before. What we refer to as "normal" will not exist. It's not the first time humankind is going through such hard times. World War II is one such example; everyday life on a personal and professional level was different both before and after the war.

Nothing is permanent other than ourselves and our relationships, so we need to take special care. By allowing situations to influence and direct you, you are not helping yourself or others.

So what can you do? Here are some tips that will help:

1. Use the two outstanding skills you already have: patience and endurance. If you feel that you do not possess them 100%, don't worry; a few exercises will help you develop them.

2. Commit to something that is very important to you and that you will do every single day—for example, not checking your cell phone and social media for half an hour every day.

3. Observe what you allow to get into your internal and external environment. This practice will help you maintain a calm state of self-confidence and achieve something you want.


Opportunities exist in every situation. If someone else can do it, so can you!

ypografi-nadia-georgiou-eng.jpg

If there’s a topic you’re interested in and would like to learn more about you may contact me via email. For more information about me and my work check the XpatAthens Directory or visit my website. Because this is your life!

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