
XpatAthens
My Week in Athens… Jun 7
So I’m on a bicycle kick these days – my first springtime venture a few weeks ago left me braver, and I’m convinced that drivers actually see me as they fly by…
Early on Sunday morning, I dragged myself out of bed and jumped on my bike… The sun and the birds were my only company as I left from Kifissia, and made my way down Kifisias street, past Golden Hall, in through Psihiko, down into Panormou, over the hills of Kolonaki, Syntagma, around Plaka and finally reached my destination in Thissio.
The whole ride took me less than 90minutes – no traffic, no danger, no worries! I loved it. The city took on a different character – it was like watching a movie, seeing sites and scenes that you would never ‘catch’ on foot. The lady washing down the street in front of her door, the couple out walking their dog, the group of people entering the church, the group of men sitting down at the kafeneio for their morning coffee… There was something about riding by these scenes of everyday life, at just the right speed, that made me smile…
Then, after my own morning coffee, I picked up my bike and got on the train at Thissio station, for the ride back home. (Sorry, my cycling ambitions are still ‘one way’…!) Lucky for me, bicycles are allowed on the Athens metro system - you can take your bike on the last car of every train, no issue.
A gentleman in a white suit got on at Monastiraki station, with his bicycle in tow, and said “Good morning” and “Where are you off to?”… Turns out he rides his bike everywhere – always has – and ignores his kids’ requests to buy a car. “At my age, I just need my bike!” His age: 85.
Get out there….
Until next week,
Jack
In this weekly space, keep up with ‘Jack’ as he navigates daily life in Athens… Anecdotes, stories, hits & misses, the good, the bad and, well, the rest…
New Wine Pub: Corks & Forks
You’ll find the quaint new Wine Pub, Corks & Forks, in Akti Themistocles, Pireaus. Instead of a wine bar, Menelaus, Pantelis, Stavros and Dimitri prefer to call it a wine pub – adding in this way food to the equation. Wood, brick, dark green walls, tables and barrel-stands to sit on, create a warm atmosphere. They have a wine list of around 90 bottles, mainly from small producers (22 of them by the glass) and some Greek beers.
On the menu, you’ll find cheeses and deli platters, bruschetta, salads and pasta, with a burger, a sirloin beef and a braised pork pancetta on the menu.
Address
Akti Themistokleous & Pargas 1, Piraeus
Tel: 2155159792
By Angela Stamatiadou - Translated by Eleni Georgiou
Do you have a recommendation or recipe to share? Send it to us at ideas@xpatathens.com!
Theodoriana
Theodoriana Village is 82km north of Arta and is built at an altitude of 950m on the southeast side of Tzoumerka. The village is surrounded by forests and nearby, at an altitude of over 1100m, bare landscapes with awe-inspiring mountain peaks reaching the border to the villages situated at the foot of the massif of Tzoumerka. The name derives from the ancient Athamanian city "Theodoria", as shown by the finds of the location "Selio".
The high mountains with lots of snow and forests, such as Siamanta, Elatia, Perdikovrysi and Kapareli, make the region of Theodoriana the richest in water from all over the country. There are the famous waterfalls "SOUDA" of the River White Gura. Passing through a beautiful paved path between trees, visitors can see the amazing spectacle of the two waterfalls that drop water from 28 meters in height and volume 800 cubic meters per hour.
Points of interest is the Church of St. George, which features 17 magnificent domes and a very high steeple with three bells. It was built in 1880 by workmen of Pramanta, while inside it is decorated with carved wooden iconostasis of 1918 from Metsovo artisans.
Furthermore, the Monastery of the Virgin Birth, which was built in 1973 and, since the Turkish occupation, it functioned as a school. During the occupation it turned into a den of patriots, but also a rough surgery and hospitalization. The monastery is decorated with the old wooden temple of St. George, a sample of wood carving art, with carved walnut wood.
To read more, please visit xenion.gr
Gemista – A Beloved Summer Dish
Gemista or stuffed tomatoes is a beloved vegetarian summer dish and one of the most famous Greek specialties in the world.
Even though making gemista might seem a bit complicated at first, it is pretty easy to make, and once you've learned the steps, you can get playful and improvise. There are many variations for this recipe across the country; some include ground beef, some contain raisins and pine tree nuts, while others include grated zucchini. Here's a simple yet flavorful recipe to introduce you to this delightful Greek dish!
Serves: 5
Difficulty: Moderate
Cooks in: 1 hour 20 min
Ingredients
• 10 tomatoes (large, ripe, and plump)
• 2-3 potatoes cut into wedges
• 2 onions finely diced
• 2 large garlic cloves finely chopped
• 1 tablespoon tomato puree
• 1+1/2 cups rice
• 1/2 bunch parsley
• 1/2 bunch mint
• 1 cup olive oil
• salt and pepper
Cooking Instructions
1. Wash the tomatoes thoroughly and cut a 2cm slice off the top of each one, next scoop out the pulp with a teaspoon into a bowl and set aside.
2. Add the grated onions, garlic, herbs, rice, and tomato puree to the bowl.
3. Add salt, pepper, 3/4 cup olive oil, and mix to make the stuffing.
4. Stuff each tomato with the rice mixture, being careful not to overfill as the rice expands when it boils.
5. Arrange the stuffed tomatoes in a baking dish, add the potatoes, some olive oil, and a bit of water.
6. Add some salt to the potatoes, cover the baking dish with aluminum foil, preheat the oven to 180 c and cook for about an hour.
Tip
Add water as needed so that the rice doesn't dry out and take off the foil half an hour before taking the food out of the oven.
How One Philadelphia Entrepreneur Is Helping Greece
Manos Sifakis left Greece to study at one of the most prestigious technical universities in the world— the University of Manchester Institute of Science and Technology in the UK— also known as the MIT of Europe. He left his farming community in Larissa, in central Greece, thinking very well that he’d return to his family, his friends and his way of life after studies to start his own computer business.
Conditions in Greece forced him to change his plans and head to the United States, where he took up residence in Philadelphia and started customedialabs in 2000.
Fast forward fifteen years— the company is a leader in the digital marketing space with major Fortune 500 clients like ING, Bayer Pharmaceuticals, Johnson & Johnson and Exxon Mobil having been serviced out of the company’s offices in suburban Philadelphia and— Sifakis’ hometown of Larissa, 200 miles north of Athens.
In Philadelphia, customedialabs has 12 employees in operations, client services and client management, while his Greece office has 40 employees ranging from the creative team, various software engineers, user experience architects and quality assurance.
For Sifakis, there’s no better way to “support” Greece than by supporting and empowering its human capital.
“We could easily staff our office here in the United States with developers, designers and all the positions we need to do the work for our clients,” Sifakis told The Pappas Post.
“But why not staff these positions with able-bodied, talented people in Greece? This is my way of helping— not with charity, but by employing 40 Greeks and supporting 40 Greek families struggling through this crisis and offering these people employment, professional development and dignity— which they deserve. These people can dream again, and for me, that’s a big thing.”
And work isn’t all Sifakis is offering them. He focuses a lot of offering professional development for the people who work for him in Greece. Many have gotten their start with customedialabs and have moved on to big Silicon Valley and European tech companies. Sifakis gave them the opportunity to interface for the first time with a global audience, essentially building their portfolio and resumes.
To read more please visit: ThePappasPost
Larissa Goes "Green" With First Wooden Solar-Powered Charging Bench
The 'Suspended' Program For The Needy
The process happens something like this - you walk into the butcher shop and order the meat that you need for your own personal consumption. Then you tell the butcher that you’d also like to buy some additional meat and place it on the 'suspended' list for a family in need. The butcher keeps a record on what has been purchased 'on hold' and lists it on a banner or chalkboard inside or outside the shop.
A Facebook page (in Greek) can be followed HERE.
Originally posted on: Pappas Post
25 Things To Do At Syntagma Square In Athens
- Photograph the evzones during the main changing of the guard ceremony at 11:00 Sunday or every hour on the hour 24×7.
- Take a close look at the tomb of the unkown soldier.
- Take a free tour of Parliament house.
- Make a wish and throw a coin in the fountain.
- Attend a free lecture or workshop at Public Bookstore.
- Visit the museum of ancient artifacts found during the excavation works at Syntagma metro station.
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Find George Zongolopoulos’ atrium of flying umbrellas at Syntagma Metro.
- Attend one of the numerous fairs and bazaars at the conference center of the Syntagma metro station.
- Take a selfie at the designated selfie spot at the historic Grand Bretagne Hotel rooftop.
- People watch at one of the sidewalk cafes.
Qatar Airways Launches Daily Flights To Auckland, New Zealand
The Schedule Of Santorini Experience 2017
All routes start from the desalination plant in Oia.
You may find the detailed schedule HERE!
Registrations in swimming and running continue with an undiminished pace until September 28th through the official page of the event HERE or at the official sponsor Alafouzos Sport store at Fira (in Santorini).
From ThursdRegistrations in swimming and running continue with an undiminished pace until September 28th through the official page of the event HERE or at the official sponsor Alafouzos Sport store at Fira (in Santorini).
From Thursday, October 5 to Saturday, October 7, 2017, all participants will be able to receive their numbers from Alafouzos Sport store (hours: 09:00-21:00).
Alternatively the running participants may also receive their numbers one hour before the start of their route on Saturday October 7, 2017, from the desalination plant in Oia while the swimming participants may also receive their numbers one hour before their start on Sunday October 8, 2017, from the old port in Fira.
Website
Facebook Page
Twitter Account
YouTube Channel
Official Hashtag: #SantoriniExperience
Official Airline Partner: Ryanair
Official Sponsors: Blue Star Ferries, Alafouzos Sport, Athina Luxury Suites
Official Technology Partner: Samsung
Official Supporters: Ford Motor Hellas, “Vikos” Natural Mineral Water, Avance Rent A Car, Aqua Vista Hotels, Santo Maris Oia Luxury Suites & Spa, Wyndham Grand Athens, Santorini Boatmen Union
Hospitality Sponsors: Aqua Vista Hotels, Athina Luxury Suites, Santo Maris Oia Luxury Suites & Spa, Vedema A Luxury Collection Resort Santorini, Canaves Oia, West East Suites, Desiterra Luxury Suites & Villas, 270 Oia's View, Central Fira Hotel, Memories Hotel, Loizos Stylish Residencies, Fanouris Condo, Monolithia Hotel, Esperas Santorini, Sienna Residencies, Hotel Rivari Santorini, White Pearl Villas
Assisted by: Sunset Oia Sailing Cruises, Alios Ilios, Lifeguard Patrol, National Lifeguards of Santorini, Aegean Divers
Official Travel Agent: VitaNTravel
Under the Auspices of the Greek National Tourism Organization